Eating Prunes As Digestive Aids

One of the first line treatments advised by physicians for constipation may have no pharmaceuticals at all. Rather, he or she will suggest that a patient go on a fiber-intensive diet, supplementing regular foods with psyllium or other sources of fiber. Some natural sources may also be suitable depending on whether they contain enough fiber.

A lot of people have heard of supplements such as metamucil that are fortified with loads of fiber. Metamucil is a product made by Procter and Gamble, marketed to people who suffer from constipation. But a little research will show that there are high fiber foods from entirely natural sources. Prunes, or dried plums, are one such example. The most interesting fact is that prunes contain another agent that is beneficial for treating constipation.

Plums have been a part of mankind’s food source for many millennia. Archaeologist evidence shows large number of pits in waste sites that go back to ancient times. Then as now, the process for manufacturing prunes has probably changed relatively little. The plum fruit is harvested from the plant and then arranged in a cool oven structure. The plums are dehydrated at 180 degrees Fahrenheit for a little under 20 hours. The resulting prunes are collected for further processing.

The chemical composition of a prune is actually quite complicated which is what makes it an ideal food that acts as a natural laxative. Even though we can analyze its chemical composition, our understanding of how each chemical acts in relieving constipation is somewhat unclear.

The things we do understand regarding its anti-constipation properties are two folds. First, we know that the high fiber content of prunes means that eating it helps bulk up foods in the way traditional fiber supplements aid digestion. Two, we also know that prunes contain a lot of sorbitol which is a sugar-like substance that retains water and makes stool softer and therefore faster-moving in the gut.

Moreover, people who eat prunes find that it’s a source of high energy because it has both simple and complex sugars such as glucose, fructose, sorbitol and fibers. These sugars don’t act directly as natural laxatives, but ensure that the natural laxative action is accompanied by nutrition.

There are many other compounds in prunes that we don’t fully understand but believe to be of benefit to health. For example, phenolic compounds might synergize with the natural laxative action. Potassium in prunes and prune juice are hypothesized to be good for heart health. Prunes seem certainly like a wonder food.

There is no special preparation needed for eating prunes; they may be eaten plain. However, some studies have shown that prunes can mixed with other ingredients to form highly effective home recipes for natural laxatives. An example of this is the famed Beverley-Travis recipe.

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